Karl Ratzch’s German Apple Pancake

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An amazing, showy puffed-up confection. This recipe was clipped from a Milwaukee newspaper more than 40 years ago, but the name of the paper, or the date was not kept.

Karl Ratzch’s German Apple Pancake
1 c. milk
2 tbsp. melted butter
4 tbsp. flour
4 eggs, beaten
1 apple, sliced
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