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Cooking Light Asian Chicken and Cabbage

Posted on January 4, 2016 by Trumpeter Hill

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Great recipe my kids love by Cooking Light Magazine in November 2002

Asian Chicken and Cabbage
2 tbsp. hoisin sauce
1 tsp. garlic, minced
1 tsp. fresh ginger, grated Continue reading →

Posted in Chicken & Turkey, Vegetables & Sides Tagged Amy's, Asian, Entre'e, Every Day, Hoisin, Light, Sesame

Moo Goo Gai Pan (Chicken with Mushrooms)

Posted on February 11, 2015 by Trumpeter Hill

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Great for that “take out” taste at home. Recipe adapted from Creative Wok Cooking.

Moo Goo Gai Pan
4 boneless, skinless chicken breast halves, cut into ½” cubes
½ c. dry white wine
Continue reading →

Posted in Chicken & Turkey, Vegetables & Sides Tagged Amy's, Asian, Chinese, Entre'e, Every Day, Light, Mushrooms, Sesame, Snow pea pods

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